Easy Beef Stroganoff (using left over sirloin steak)
Easy Beef Stroganoff (using left over sirloin steak)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Beef Stroganoff (using left over sirloin steak) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Easy Beef Stroganoff (using left over sirloin steak) is something which I’ve loved my entire life. They’re nice and they look fantastic.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. According to the Wikipedia, Beef Stroganoff first appeared in Russian cookbooks in the mid Some versions of stroganoff use mustard, stock, and a little sour cream. The sirloin steak is easier to slice if it's partially frozen.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
  1. Prepare 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
  2. Make ready 1 medium onion chopped small
  3. Make ready 3 tbsp butter
  4. Get 1 1/2 tbsp flour
  5. Make ready 14 oz beef broth
  6. Make ready 1/2 cup milk
  7. Take 2 tbsp tomato paste
  8. Prepare 1 tbsp worcestershire sauce
  9. Take 1 tsp garlic powder
  10. Take 1/2 tsp ground thyme
  11. Prepare 1/2 tsp each of salt and pepper
  12. Prepare 2 tsp gravy master or swanson beef booster
  13. Make ready 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
  14. Prepare 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)

This easy Beef Stroganoff recipe is made with tender top sirloin, onions, garlic, and mushrooms simmered in a rich sour cream sauce and served over egg noodles. People use lots of different cuts of meat for Stroganoff: beef tenderloin, chuck, ground beef. Egg noodles with strips of beef Sirloin Tip Steaks and mushrooms in a brown gravy sauce. Looking for a faster and easier beef stroganoff recipe?

Instructions to make Easy Beef Stroganoff (using left over sirloin steak):

This classic recipe has been tested and perfected just for you! This easy beef stroganoff can also be made with steak. To make this easy beef stroganoff, I use a similar recipe to my super popular Easy Pork Stroganoff, but instead of cooking the meat first, I simply add in leftover roast beef to the delicious blend of. Easy Beef Stroganoff Recipe - tender beef cooked in a rich, creamy, flavorful sauce served over buttered noodles. Made without cream of mushroom soup.

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