Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, simple ground beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Browned ground beef is simmered with garlic and condensed cream of mushroom soup, then mixed with prepared egg noodles and sour cream. This is a very simple and quick beef stroganoff that can be made after a busy day at work. It uses ground beef and mushroom soup!
Simple Ground Beef Stroganoff is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Simple Ground Beef Stroganoff is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Ground Beef Stroganoff:
- Make ready ground beef
- Take green bell pepper, sliced
- Make ready onion, sliced thinly
- Make ready champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
- Get cooking cream
- Make ready crushed black pepper
- Make ready onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Prepare worcestershire sauce
- Make ready oil
This Ground Beef Stroganoff recipe is satisfying, comforting, and simple to make. It's sure to become a family favorite! I didn't grow up with ground beef Stroganoff (my mom always made it with steak), but it is a popular variation on the classic recipe, so I wanted to give. This easy, ground beef stroganoff recipe features a creamy, meaty sauce served over egg noodles, and That's why this ground beef stroganoff is a perfect choice.
Steps to make Simple Ground Beef Stroganoff:
- Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
- Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
- Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
- Add cooking cream. Simmer for about five minutes, and it's done.
When I was craving some last week, I I create dairy free recipes with simple ingredients because I know how hard living dairy free can be. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. You will want to make stroganoff with a tender cut of beef, such as tenderloin or top sirloin. For a quick version you can use ground beef instead of beef strips. This ground beef stroganoff recipe with sour cream is cooked in the crockpot or slow cooker.
So that is going to wrap this up with this special food simple ground beef stroganoff recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
