Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamed spinach tortellini with shrimp. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamed Spinach Tortellini with Shrimp is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Creamed Spinach Tortellini with Shrimp is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
- Make ready 1 lb Tortellini
- Prepare 3 tbs butter
- Get 2 tbs flour
- Prepare 1 1/2 cups half ½
- Prepare 1/2 tsp garlic powder
- Take 1/2 tsp pepper
- Prepare 1/4 nutmeg
- Take 1 cup parmesan cheese
- Prepare 4 oz cream cheese
- Make ready 16 oz spinach
- Take 1 pinch red pepper flakes
- Make ready 1 lb shrimp
Instructions to make Creamed Spinach Tortellini with Shrimp:
- Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
- In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
- Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.
So that is going to wrap this up for this special food creamed spinach tortellini with shrimp recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
