Easy Spaghetti Bake
Easy Spaghetti Bake

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, easy spaghetti bake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Spaghetti Bake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy Spaghetti Bake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook easy spaghetti bake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spaghetti Bake:
  1. Take 1 1/2 tsp seasoned salt
  2. Get 1/4 cup minced onion
  3. Prepare 1 lb ground beef
  4. Make ready 640 ml pasta sauce
  5. Get pinch salt
  6. Make ready 450 grams capellini pasta (or spaghetti)
  7. Prepare 3 cup shredded mixed cheddar
  8. Make ready 2 tbsp grated parmesan cheese (optional)
Steps to make Easy Spaghetti Bake:
  1. Preheat oven to 350° F.
  2. In a large frying pan add ground beef, sprinkle with seasoning and add minced onions. Cook until beef is browned.
  3. Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook until al dente; drain.
  4. Mix pasta sauce and beef mixture into pasta.
  5. Pour half of the pasta into a 9x13" baking dish. Sprinkle half the shredded cheese over the top. Add remaining pasta and sprinkle the rest of the shredded cheese and the parmesan cheese over the top.
  6. Bake for 25 minutes, or until heated through and cheese is melted.
  7. Serve with salad and garlic bread. Enjoy!

So that is going to wrap it up for this special food easy spaghetti bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!