Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, farmer breakfast casserole (thick omelette in slow cooker). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

More breakfast casseroles like this one: Slow Cooker Crustless Broccoli Quiche. Slow Cooker Sausage and Green Chile Breakfast Casserole. If there is any liquid on top of the casserole, blot it with a paper towel.

Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
  1. Take 4 medium-sized eggs
  2. Make ready 1 tofu block (about 200 grams), pat dry
  3. Take 1 tsp salt
  4. Get 1/2 tsp crushed black pepper
  5. Make ready 1/4 tsp dill
  6. Make ready 100 gram chopped cheddar
  7. Take 100 gram chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.)
  8. Get 1 tsp oil for coating the slow cooker

Home » Recipes » Slow Cooker Recipes » Breakfast Recipes » Slow Cooker Denver Omelette Casserole. Defrost in microwave then heat through to serve. Need to upgrade your brunch game without upgrading the amount of work? Slow-cooker breakfast casseroles are sort of like a culinary superhero.

Instructions to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
  1. Coat the slow cooker with oil.
  2. Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined.
  3. Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours.
  4. Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference.

They work through the night to The original slow-cooker breakfast casserole has bread, sausage, peppers, and onions, while the Also, ask your butcher to slice the ham into thick slices for you, which makes it easier to cube. PagesInterestThe Magical Slow CookerVideosSlow Cooker Farmers Breakfast Casserole. This Instant Pot breakfast casserole recipe is perfect for the weekend or for the holidays! Packed with eggs and hashbrowns it will fill you up! I have made a crockpot breakfast casserole for years so this year I thought I'd make it in my pressure cooker.

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