Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, arroz con pollo (in electric pressure cooker). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Arroz con Pollo (in electric pressure cooker) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Arroz con Pollo (in electric pressure cooker) is something which I have loved my entire life.
Arroz con pollo means rice with chicken in Spanish and it's been on my list to make in the pressure cooker for a long while now. Bren now owns twelve pressure cookers, both stove top and electric. Contrary to popular opinion, arroz con pollo actually originated in Spain; but its worldwide popularity definitely emerged from the Caribbean.
To get started with this particular recipe, we must prepare a few ingredients. You can cook arroz con pollo (in electric pressure cooker) using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Arroz con Pollo (in electric pressure cooker):
- Take 2 lbs boneless skinless chicken breast - cut to 1" cubes
- Make ready 2 tbs olive oil
- Get 2 cups bell pepper (green or red) - diced
- Take 2 cups yellow onion - diced
- Take 1-2 jalapeños - seeded and minced
- Prepare 2 tbs chili powder
- Prepare 2 tsp group cumin
- Get 2 tsp dried oregano
- Make ready 1 1/2 tsp salt
- Take 1 tsp garlic powder
- Prepare 2 cups brown rice
- Get 1 1/2 cups low sodium chicken broth
- Make ready 1 (15 oz) can low sodium tomato sauce
- Make ready 1 cup frozen peas (optional)
- Prepare ~Suggested garnishes
- Get Chopped cilantro
- Take Sour cream
- Take Lime wedges
Heat oil in a large skillet over medium-high heat. Add bell pepper, onion, chili powder, cumin, oregano, salt UGC Reviews Modal. Reviews for: Photos of Pressure-Cooker Chicken & Rice (Arroz con Pollo). This Pressure Cooker Arroz Con Pollo recipe is a simple chicken and rice dish that is bound to make the whole family happy.
Steps to make Arroz con Pollo (in electric pressure cooker):
- Heat pressure cooker on brown/saute mode. When hot add oil, bell pepper, onion, jalapeño, and all spices. Saute 2 minutes, stirring frequently. Add chicken. Stir to combine.
- Immediately add rice on top of chicken, then tomato sauce and chicken broth. Stir only a couple times to combine. Close and seal lid. Ensure steam vent is closed. Set to poultry for 35 minutes.
- When time is up let sit 10 minutes. Carefully release steam. Remove lid. Stir in peas if desired. Return lid and let sit 5 minutes for peas to warm through.
- If dish seems a little tp thick/rice too sticky you can add about 1/2 cup extra chicken broth. Serve with desired garnishes. Enjoy!
It's a delicious Mexican recipe that's bursting with flavor and is crazy addictive, so be prepared to make this dish on a regular basis. Will Arroz Con Pollo Work in the Instant Pot? My family's recipe for arroz con pollo adapted for the Instant Pot®! Made completely in your Instant Pot® or multi-functional pressure cooker, this arroz It's actually faster just to cook it on the stovetop in the traditional manner. Flavor-wise, it was all right but not spectacular as the arroz con gandules I.
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