Rizzy's Doria-Style Shepherd's Pie
Rizzy's Doria-Style Shepherd's Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rizzy's doria-style shepherd's pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kitchen Pantry Shepherd's Pie is a frugal take on the traditional pie recipe. Shepherd's pie made with mince of chicken, beef or mutton , with a crust of mashed potato, not pastry. Expect the best shepherd's pie, casserole with ground beef, chopped carrots, corn, and peas, topped with mashed potatoes.

Rizzy's Doria-Style Shepherd's Pie is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Rizzy's Doria-Style Shepherd's Pie is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rizzy's doria-style shepherd's pie using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rizzy's Doria-Style Shepherd's Pie:
  1. Make ready 300 grams Ground meat
  2. Get 1/2 Onion
  3. Prepare 300 ml Cooked rice (or pasta)
  4. Make ready 5 Potatoes (mashed potatoes)
  5. Take 1 ● Eggplant (slim Japanese type)
  6. Make ready 1 ● Bell peppers (any color)
  7. Get 15 cm ● Carrot
  8. Prepare 1 can Tomato Purée (or whole tomato)
  9. Make ready 100 ml Water
  10. Make ready 2 tbsp Consommé / Bouillon
  11. Make ready 1 Salt, pepper, basil, etc.
  12. Make ready 1 generous amount Pizza cheese

Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd. This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan. All amounts are approximate and can be altered to. Recipe: Turkish-Style Shepherd's Pie. by Tami Weiser.

Instructions to make Rizzy's Doria-Style Shepherd's Pie:
  1. Cook the meat and onion with salt and pepper. Transfer to a bowl and mix with cooked rice (or pasta).
  2. Cook the ● ingredients thoroughly. Add the tomato puree, water, salt, and pepper. Let simmer for about 10 minutes.
  3. Cut the potato into thin slices and boil. Once they are cooked, drain and add butter, salt, pepper, and milk. Then mash the potatoes using a masher. Finally, stir with a whisk to even out the consistency.
  4. Coat a heat resistant dish with butter and add the items from Step 1, 2, and 3 in that order. Sprinkle a ton of cheese on top and bake at 390°F/200°C for 20 minutes.
  5. Cheese and mashed potatoes with the hot and creamy rice is a combination that can't be beat. Try it with Tabasco sauce.

Although I love the classic British-Irish and Indian-spiced versions of shepherd's pie, I was thinking about other places where there are plenty of shepherds and where potatoes are eaten. A vegetarian recipe for Indian Shepherd's Pie infused with the most fragrant Indian spices, along with black lentils, veggies, gravy and topped with curried mashed potatoes. I got the inspiration for this Italian Style Shepherd's Pie out of the same magazine that inspired this Rustic Coconut Rutabaga Mash. Again, it was a strange flavor combination that totally piqued my curiosity. This time, the bizarre union brought forth was that of.

So that’s going to wrap this up with this exceptional food rizzy's doria-style shepherd's pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!