Keema Cottage Pie
Keema Cottage Pie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, keema cottage pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Delicious Keema cottage pie with minced beef. Cottage Pie is a homely, comforting dish made of minced beef topped with buttery mashed potatoes. If that doesn't make this Instant Pot Cottage Pie the best sort of comfort food you can get.

Keema Cottage Pie is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Keema Cottage Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook keema cottage pie using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keema Cottage Pie:
  1. Prepare For the potato topping:
  2. Prepare 530 g potatoes, par boiled until fork tender,
  3. Prepare 1 knob butter,
  4. Get 1 dash whole milk,
  5. Take 1 tsp dried coriander leaf, or a handful fresh corriander,
  6. Make ready 1 clove garlic, crushed,
  7. Prepare Salt and white pepper to season
  8. Take For the keema pie filling:
  9. Make ready 200 g beef mince, (I used 12% fat frozen for better texture),
  10. Make ready 1 onion, chopped,
  11. Get 100 g finely chopped carrot,
  12. Take 3 cloves garlic, crushed,
  13. Prepare 2 handfuls peas,
  14. Take 1 tbsp malt vinegar,
  15. Get 2 heaped tsp medium curry powder,
  16. Take 1/2 tsp tumeric,
  17. Make ready 1/4 tsp ground ginger,
  18. Make ready 1/2 tsp red chilli flakes, or to taste,
  19. Prepare 1 tsp dried corriander leaf,
  20. Take 1 beef stock cube,
  21. Make ready 1 level tsp sugar, or sugar replacement,
  22. Take Salt and white pepper to season,
  23. Make ready Cooking oil or ghee for frying
  24. Get 1.5 pints water (this may vary, see recipe)

This hearty dish finds beautifully exotic flavours collide with spiced potatoes. Make sure the pie is completely cold, then cover it well with cling film and freeze. Artisan Beef, Pies and hand crafted beer. You can order pies from both Collections.

Instructions to make Keema Cottage Pie:
  1. Add the cooking oil to a medium saucepan and bring up to heat. Add in the onions and malt vinegar. Gently fry for a few minutes until they begin to soften then add in the diced carrots and garlic. Season with salt and pepper. Add in the ground ginger, curry powder, corriander leaf, red chilli flakes and tumeric. Stir through and fry off the spices for a few seconds.
  2. Add the beef mince. Fry for a couple of minutes then crumble in the beef stock and add the sugar. Stir everything together. Once the beef is browned pour in enough water to cover all the ingredients by about 1cm and bring to a simmer. Add a lid to the saucepan.
  3. Prepare the mash potatoes by adding the milk, crushed garlic, corriander leaf and butter to a large saucepan. Heat until the butter melts and stir through the milk. Add in the par boiled potatoes and using a potato masher mash until no lumps remain. Remove from the heat then blend further using a wooden spoon. Season to taste with salt and pepper.
  4. Preheat the oven to 180 (fan). Check on the keema curry. Once thickened and reduced down remove from the heat. Allow to cool for a couple of minutes then ladel into an oven proof dish. Spoon over the mashed potatoes. Smooth neatly over and right up to all edges so there's no gaps.
  5. Bake in the oven for 15 minutes until the top is light and golden and a thin crust had formed. Allow to cool for a couple of minutes then eat and enjoy! :)

Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were. Wonderful cottage pie reminds me of the meals I had in my British school's canteen. Try this easy cottage pie, a beef pie with mashed potato topping. If you use lamb instead of beef you can call it a shepherd's pie.

So that’s going to wrap it up with this special food keema cottage pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!