Skillet Shepherd's Pie
Skillet Shepherd's Pie

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, skillet shepherd's pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Skillet Shepherd's Pie is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Skillet Shepherd's Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have skillet shepherd's pie using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Skillet Shepherd's Pie:
  1. Make ready 4-6 servings of mashed potatoes
  2. Take 1/2 tsp salt
  3. Make ready 1/4 tsp black pepper
  4. Make ready 1 (12 oz) jar beef gravy
  5. Prepare 10 oz frozen mixed vegetables, thawed & drained
  6. Make ready 3/4 cup grated parmesan cheese
Steps to make Skillet Shepherd's Pie:
  1. Preheat broiler on high.
  2. Cook ground beef in medium broiler proof skillet over medium high heat, stirring to separate meat, until brown & crumbly. Drain & return meat to skillet.
  3. Sprinkle ground beef with salt & pepper. Add beef gravy & mixed vegetables. Stir well. Cook over medium-low heat until hot, about 5 minutes.
  4. Spoon the mashed potatoes in a ring around the outside edge of skillet, leaving about a 3 inch circle in the middle. Sprinkle grated parmesan cheese evenly over mashed potatoes.
  5. Broil 4-5 inches from heat until parmesan is golden, about 3 minutes.

So that’s going to wrap this up with this exceptional food skillet shepherd's pie recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!