Musseli Oats Delight
Musseli Oats Delight

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, musseli oats delight. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Musseli Oats Delight is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Musseli Oats Delight is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook musseli oats delight using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Musseli Oats Delight:
  1. Get 1/2-3/4 cup skimmed milk
  2. Make ready 3 tsp oats
  3. Get 3 tsp musseli
  4. Take 1-1/2 tsp flaxseed (alsi)
  5. Take 3 chopped dates or figs
  6. Make ready 1 tsp raisins
  7. Make ready 3-4 tsp crushed almonds (or nuts of ur choice)
  8. Prepare 1 tsp honey or to taste
  9. Prepare 3 tsp soaked basil seeds (sabja)
  10. Prepare 1 kiwi peeled and chopped
  11. Make ready Few Few grapes chopped
  12. Prepare As needed Or any fruits of your choice
Instructions to make Musseli Oats Delight:
  1. Soak 3 tsp of basil seeds in 1/2 bowl of water.keep aside for 1 hour.The seeds will swell and change colour.
  2. Mix all the given ingredients together with milk.
  3. Pour it in a bowl and keep it in the fridge.Or make it and eat it fresh. Healthy tasty breakfast.
  4. Note-If kept overnight oats and musseli will soak up the milk.More milk can be added if needed.

So that’s going to wrap it up for this exceptional food musseli oats delight recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!