Baked buttermilk oatmeal
Baked buttermilk oatmeal

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked buttermilk oatmeal. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Healthy baked oatmeal recipe with buttermilk and a bit of favourite jam. This thing below is fantastically delishhh. Just have it for brunch. baked buttermilk oatmeal.

Baked buttermilk oatmeal is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Baked buttermilk oatmeal is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked buttermilk oatmeal using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked buttermilk oatmeal:
  1. Take light brown soft sugar
  2. Make ready cinnamon
  3. Take coconut or groundnut oil
  4. Make ready bicarbonate of soda
  5. Prepare rolled oats
  6. Get fine salt
  7. Prepare buttermilk
  8. Make ready heaped tsp of your favourite jam
  9. Make ready little butter for the dish

Add the oat mixture and the flour mixture and stir with a wooden spoon until just. The Celebrity Photographer Who Put Down His Camera To Bake For His Community. These pancakes use rolled oats soaked overnight in buttermilk. They have wonderful flavor and texture.

Steps to make Baked buttermilk oatmeal:
  1. Mix the sugar with the oil in a bowl, add the cinnamon, salt and the bicarbonate of soda. Stir in the rolled oats and the buttermilk until it comes together.
  2. Butter the sides of a small gratin dish, 18 x 13cm (7 x 5 inch). Alternatively use 4 individual ramekins.
  3. Spread the jam on the bottom of the dish and spoon the oats mix on top. Smooth the surface with a spoon.
  4. Bake in the oven preheated to 180C/350F/gas 4 for about 30 minutes until golden and crisp on top. Leave it to stand for 10 minutes and tuck in. Also great with a dollop of yoghurt.

Time to make does not include overnight soaking. Mix together, then add the soaked oats and buttermilk. Mix together buttermilk, lemon juice, hot sauce, onion, thyme, garlic, salt, and pepper to a large bowl. Remember, this dough has oatmeal in it, which will continue to soak up the liquids in the bread during. It all started with a simple idea, a dream of a delicious breakfast meal, and you carried that dream to fruition to make a.

So that is going to wrap this up for this special food baked buttermilk oatmeal recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!