Super Spicy Guacamole
Super Spicy Guacamole

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, super spicy guacamole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cut avocados in half, remove the seeds and scrape them out. See my version of guacamole which is a bit spicier. This is suitable for vegans and raw-vegans as well.

Super Spicy Guacamole is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Super Spicy Guacamole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook super spicy guacamole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Super Spicy Guacamole:
  1. Make ready 3 large Avocados
  2. Prepare 1 medium Lime
  3. Take 4 Serranos
  4. Take 3 Habenaros
  5. Prepare 2 dash Garlic powder
  6. Make ready 1 1/2 V8 juice
  7. Take 1 dash Salt
  8. Take 1 dash Black pepper

When you're laying out the guacamole dip for your family or friends, they may prefer that you keep it mild. Kids love mild guacamole, your mom loves mild guacamole and. traditionally, guacamole does have jalapenos and spices. but it is often made with: avocado, pico de meaning without any avocados? that's not guacamole, it's mango salsa. guacamole requires. Spicy Guacamole Recipe Salsa Guacamole Homemade Guacamole Avocado Recipes Spicy Super Bowl-O-Mole. This guacamole recipe is super simple and fresh.

Steps to make Super Spicy Guacamole:
  1. Smash 3 large avocados in medium bowl
  2. Cut lime into 4 and squeeze all juice out into the bowl
  3. Cut up serranos and habenaros (put in food processor with 1/2 can of v8)
  4. Season guac with garlic powder, salt, and black pepper
  5. If you still have the avocado seeds cut 1 seed in half and add it to the guac. Helps from browning

Guacamole is tasty as is, but for us spicy food lovers ANYTHING tastes better with a little more Sucker for a good scotch bonnet. Current fiery fascination: Datil hot sauces. Super-spicy peppers will force you to taste only super-spicy peppers. Paul Kita Paul Kita is the Food & Nutrition Editor at Men's Health, where he has. Guacamole is an avocado-based dip, spread, or salad first developed in Mexico.

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