Petit medalhões de filet mignon com molho especial
Petit medalhões de filet mignon com molho especial

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, petit medalhões de filet mignon com molho especial. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Petit medalhões de filet mignon com molho especial is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Petit medalhões de filet mignon com molho especial is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook petit medalhões de filet mignon com molho especial using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Petit medalhões de filet mignon com molho especial:
  1. Take Molho de carne para carnes grelhadas
  2. Take Petit medalhões
  3. Make ready Creme de requeijão que sobrou da salada de grãos
  4. Make ready Creme balsâmico de Cabernet Sauvignon
  5. Prepare Azeite
  6. Prepare sal do Himalaia
  7. Prepare pimenta do Reino
  8. Take s\
Instructions to make Petit medalhões de filet mignon com molho especial:
  1. Tempere com antecedência os petits medalhões com azeite, sal do Himalaia e pimenta do Reino e reserve…
  2. Escolha uma frigideira anti-aderente para grelhar a carne. Coloque os pedaços cuidadosamente, regue com azeite e gire constantemente a posição de cada pedaço. Quando grelhado, retire da frigideira para a montagem dos pratos.
  3. Escolha um prato bonito. Espalhe uma porção do caldo de carne, uma bolota do creme de requeijão, os petits filet grelhados e decoração com creme balsâmico

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