Grandma's Pot Roast
Grandma's Pot Roast

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grandma's pot roast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grandma's Pot Roast is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Grandma's Pot Roast is something that I’ve loved my entire life.

Grandma Lynn's touch along with the Harvest Pressure Pro makes an incredible pot roast dish. The electric Pressure Pro roasts the pot roast in no time at. A juicy, tender, fall-apart pot roast, just like Grandma used to make.

To get started with this recipe, we have to first prepare a few components. You can have grandma's pot roast using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grandma's Pot Roast:
  1. Prepare chuck pot roast
  2. Prepare beef broth
  3. Get small baby red potatoes; halved
  4. Make ready baby carrots
  5. Take yellow onion; sliced
  6. Get garlic salt
  7. Prepare ground pepper
  8. Take dijon mustard
  9. Make ready dried rosemary
  10. Prepare salt
  11. Get ground tyme
  12. Get Lipton onion soup mix

This pressure cooker pot roast recipe tastes incredible and cooks in two hours. In the realm of beef—often, what's for dinner—the humble pot roast continues to be a crowd-pleasing winner. My grandmother makes this all the time for company. Everyone always loves it and it makes the house smell wonderful.

Steps to make Grandma's Pot Roast:
  1. Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
  2. Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
  3. Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆

Pour Worcestershire sauce over the roast, and place the onion slices on top. Grandmas Pot Roast recipe: Try this Grandmas Pot Roast recipe, or contribute your own. If you want a pot roast to rival your grandma's (sorry grandma), give this Instant Pot Pot Roast a whirl! Plus, find out which cut of meat is the best below. There is an old story about a father who asks his three daughters how much they love him.

So that’s going to wrap it up for this special food grandma's pot roast recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!