Smoked Deviled Eggs
Smoked Deviled Eggs

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoked deviled eggs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Smoked Deviled Eggs is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Smoked Deviled Eggs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook smoked deviled eggs using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Deviled Eggs:
  1. Make ready 18 eggs
  2. Get 1 lb bacon
  3. Take 3/4 cup mayonnaise (hellmann's with olive oil)
  4. Prepare 1/4 cup yellow mustard
  5. Take 1/4 cup bourbon
  6. Take dash paprika (i didnt measure)
  7. Get 10 slice pickled jalapeno
  8. Get 1 tbsp fresh ground black pepper
  9. Prepare dash milk for for creaminess
Instructions to make Smoked Deviled Eggs:
  1. Hard boil all 18 eggs and peel them
  2. Smoke (grill or cook) bacon. I smoked the bacon at 220 for 1.5 hours.
  3. Smoke peeled hardboiled eggs for 30 minutes. Low temperature, cold smoke if possible
  4. Place smoked eggs in an airtight container for 3+ hours and refrigerate. Overnight if possible.
  5. Split smoked eggs down the middle and remove yolks. Place yolks in a food processor.
  6. Chop smoked bacon in to smaller pieces saving 18 good sized pieces to top the deviled eggs.
  7. Add smoked bacon, mayonnaise, mustard, bourbon, jalapeno, paprika, and black pepper to food processor.
  8. Mix all ingredients in the food processor adding small amounts of milk until you get the desired creaminess.
  9. Add the egg yolk mixture to a piping bag or zip lock bag with the corner cut off to pipe the mixture in to the smoked egg whites.
  10. Add a larger piece of bacon to the top of the deviled egg and a dusting of paprika for garnish.

So that’s going to wrap it up for this special food smoked deviled eggs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!