Avacado Deviled Egg
Avacado Deviled Egg

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, avacado deviled egg. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Avacado Deviled Egg is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Avacado Deviled Egg is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have avacado deviled egg using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Avacado Deviled Egg:
  1. Make ready 3 eggs (as per your choice of quantity)
  2. Prepare 1 small Avacado
  3. Take 1 small onion
  4. Get 1/2 tsp chat masala
  5. Get 1/2 tsp black pepper powder
  6. Get 1/2 tsp lemon juice
  7. Make ready 1/2 tsp olive oil
  8. Take to taste Salt
Instructions to make Avacado Deviled Egg:
  1. Boil the eggs and peel them aside.
  2. Now cut them in half and remove the yellow oak in side
  3. Take a bowl and peel the Avacado and mash. Add chopped onions, black pepper powder, chat masala, salt, olive oil, lemon juice, the egg oak and mix well
  4. Take the half cut eggs and put the avacado mixture inside
  5. Your Avacado devil egg is ready to eat

So that’s going to wrap it up for this special food avacado deviled egg recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!