Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, avocado deviled eggs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Avocado Deviled Eggs - So much better than your traditional-style deviled eggs! Loaded with avocado and crisp bacon bits. Avocado deviled eggs are hard boiled eggs filled with avocado, red onion, lime juice and cilantro.
Avocado deviled eggs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Avocado deviled eggs is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook avocado deviled eggs using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Avocado deviled eggs:
- Take 12 eggs
- Make ready 1 jalapeno
- Prepare 1-2 avocados
- Get 1 cup mayo, I used best foods
- Take 1 tsp lemon juice or more if you feel it's needed
- Make ready to taste Salt/pepper/garlic pepper
- Prepare Paprika
- Get 1/4 bunch cilantro
I love how easy they are to make, using creamy avocado in the filling! This recipe for Avocado Deviled Eggs is a zesty, creamy and oh-so-tasty twist on a classic party favorite! Thank you so much to BJ's Wholesale Club for sponsoring this post. How to make Avocado Deviled Eggs.
Steps to make Avocado deviled eggs:
- Boil eggs, cool, peel cut in half. Put the yolks in a bowl
- Dice the jalapeno, leave the seeds if you want more heat
- Dice avocado
- Prune cilantro leaves off the stems and chop
- Add the jalapeno, mayo, lemon juice, cilantro and spices to the yolks. Mix well. You want a smooth mixture so beaters or a blender might be needed.
- Once you have a consistency you are happy with, hey if you want chunky or lumpy stuffed eggs that works too. Put in a piping bag and fill the halves.
- Put on a tray or plate to serve. Add a sprig of cilantro if desired and sprinkle paprika on.
- Keep in fridge until ready to serve. Enjoy
These Avocado Deviled Eggs are a fabulous, healthy alternative to traditional deviled eggs! They are made with no mayo, instead using avocado to give them the perfect creaminess. These Avocado Deviled Eggs come with little prep time and many health benefits that puts a new twist on a classic American dish the whole family will enjoy. My avocado deviled eggs are so delish! Here's why you won't go wrong making these low carb snacks the next time you entertain: They are soooo savory and creamy that you'll not even miss the mayo!
So that’s going to wrap it up with this exceptional food avocado deviled eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!