Sandwich: Egg Salad
Sandwich: Egg Salad

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, sandwich: egg salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Spread egg salad over ham, then cover with another slice of bread.

Sandwich: Egg Salad is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Sandwich: Egg Salad is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook sandwich: egg salad using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sandwich: Egg Salad:
  1. Make ready 3 eggs (hard boiled)
  2. Take 1 heaping spoonfull of mayonnaise
  3. Prepare 1 dash salt and pepper
  4. Make ready 1 sliced loaf of bread

I like to use well-toasted There are some tricks I like to deploy when constructing an egg salad sandwich. How to make the popular Tamago Sando. Leave a Like if you enjoyed and comment if you would try of any of these unusual. Egg salad is a dish made primarily of chopped hard-boiled eggs and mayonnaise, often including other ingredients such as celery or mustard.

Instructions to make Sandwich: Egg Salad:
  1. Hard boil eggs if you don't have any: Boil enough water to entirely cover eggs, CAREFULLY place eggs in water (with a sifter or something, good eggs sink and will crack if dropped in) and bring down to simmer. 12 minutes later take the eggs out and place into cool water until cool enough to handle. HB eggs last a week.
  2. Chop your eggs before you add mayonnaise. Take a yolk out if you are trying to be healthier. Toast the bread while you mix up mayonnaise and chopped egg, add salt/pepper to taste
  3. Spread on toast, eat, and be happy :D. You get about 1 sandwich per egg (I guess it depends of the size of the bread and eggs). Only use 1 piece of bread and use as a spread if you are trying to eat less. DOES NOT LAST LONG so eat there and then. Not a sandwich you send you kid to school with for lunch. Good protein snack.

It is made mixed with seasonings in the form of herbs, spices and other ingredients, bound with mayonnaise. Once you boil your eggs, this classic sandwich practically makes itself. What's the best bread to use for an egg salad sandwich? Egg salad tucked between slices of white bread, Japanese egg sandwich or Tamago Sando is a timeless snack you can find in every convenience store in Japan. The filling is creamy and bursting.

So that’s going to wrap this up for this special food sandwich: egg salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!