Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meatball tortellini. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meatball Tortellini is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Meatball Tortellini is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meatball tortellini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatball Tortellini:
- Make ready 1 (12 oz) package frozen meatballs
- Get 2 cups uncooked dried cheese tortellini
- Get 2 cans condensed cream of mushroom soup
- Take 2 1/4 cup water
- Make ready 1 tsp creole seasoning
- Take 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that is going to wrap it up for this exceptional food meatball tortellini recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
