Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, one pot tortellini in a creamy tomato sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
One pot Tortellini in a creamy tomato sauce is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. One pot Tortellini in a creamy tomato sauce is something which I have loved my whole life. They’re nice and they look fantastic.
The EASIEST one-pot tomato tortellini soup made with fresh herbs and three-cheese tortellini! My hubby is still going to enjoy this one pot creamy tomato tortellini soup! Even though I would like to face plant into a bowl of this soup, I am going to have to pass because I am dieting.
To get started with this recipe, we must first prepare a few ingredients. You can have one pot tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make One pot Tortellini in a creamy tomato sauce:
- Make ready 1/2 cup onion
- Prepare 20 oz Tortellini
- Prepare 1 cup Chicken broth
- Get 2 tbsp Cream cheese
- Prepare 2 cup Cheddar jack Cheese
- Take 1 pinch Salt and Pepper
- Prepare 1 lb Turkey Keilbasa
- Make ready 1 can Diced tomatoes, Drained
Add the full can of tomatoes, cream, chicken broth, salt, and tortellini. Stir to coat and simmer over medium heat covered until tortellini is cooked through about. The tortellini is covered with lots of sauce and the flavor from the Italian sausage is spot on. This is going to be a new staple at my house!
Instructions to make One pot Tortellini in a creamy tomato sauce:
- Chop onions, saute in pan with a drop if olive oil
- Add sliced keilbasa to onions, brown
- Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
- Add cheeses, leaving some cheddar jack for topping.
- Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm
Make sure to use crushed tomatoes and not diced tomatoes or tomato sauce. The crushed tomatoes make such a perfect sauce…not totally smooth but not. This One Pot Tortellini is a great meal for when you are in a hurry and need to get dinner on the table quick! Especially this time of year when the kids are back in school, I find myself always falling back on these types You can be as creative as you need with this dish. I love the creaminess of the sauce.
So that is going to wrap it up for this exceptional food one pot tortellini in a creamy tomato sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
