Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, one pot tortellini in a creamy tomato sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
The EASIEST one-pot tomato tortellini soup made with fresh herbs and three-cheese tortellini! My hubby is still going to enjoy this one pot creamy tomato tortellini soup! Even though I would like to face plant into a bowl of this soup, I am going to have to pass because I am dieting.
One pot Tortellini in a creamy tomato sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. One pot Tortellini in a creamy tomato sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook one pot tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make One pot Tortellini in a creamy tomato sauce:
- Prepare 1/2 cup onion
- Prepare 20 oz Tortellini
- Prepare 1 cup Chicken broth
- Prepare 2 tbsp Cream cheese
- Take 2 cup Cheddar jack Cheese
- Take 1 pinch Salt and Pepper
- Get 1 lb Turkey Keilbasa
- Take 1 can Diced tomatoes, Drained
Add the full can of tomatoes, cream, chicken broth, salt, and tortellini. Stir to coat and simmer over medium heat covered until tortellini is cooked through about. The tortellini is covered with lots of sauce and the flavor from the Italian sausage is spot on. This is going to be a new staple at my house!
Instructions to make One pot Tortellini in a creamy tomato sauce:
- Chop onions, saute in pan with a drop if olive oil
- Add sliced keilbasa to onions, brown
- Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
- Add cheeses, leaving some cheddar jack for topping.
- Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm
Make sure to use crushed tomatoes and not diced tomatoes or tomato sauce. The crushed tomatoes make such a perfect sauce…not totally smooth but not. This One Pot Tortellini is a great meal for when you are in a hurry and need to get dinner on the table quick! Especially this time of year when the kids are back in school, I find myself always falling back on these types You can be as creative as you need with this dish. I love the creaminess of the sauce.
So that’s going to wrap it up for this exceptional food one pot tortellini in a creamy tomato sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
