Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, creamy sausage tomato tortellini. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Sausage Tomato Tortellini is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Creamy Sausage Tomato Tortellini is something which I have loved my entire life.
Creamy tomato soup is elevated by adding cheese-filled tortellini, Italian sausage, and fresh spinach. A touch of cream and a handful of fresh basil make this easy They had an off-menu tomato tortellini soup that I loved. It was thick, creamy, loaded with cheese tortellini, and dotted with fresh basil.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy sausage tomato tortellini using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Sausage Tomato Tortellini:
- Prepare 1 box Tortellini
- Make ready 1 1/2 tsp Basil
- Take 1 tsp Olive Oil
- Prepare 1 can Petite Tomatoes
- Get 1 cup Spinach
- Get 1 tsp Garlic
- Get 1 dash Onion Powder
- Get 1 dash Salt and Pepper
- Make ready 1 1/2 cup Half and Half
- Get 1/4 cup Parmesan Cheese
- Prepare 1 lb Sausage
- Get 2 tbsp Flour
Creamy sausage and tortellini soup is a bowl full of comfort! We love tortellini in our soups so much that we also included it in our Italian chicken noodle soup and creamy tortellini tomato spinach soup! Creamy tomato tortellini soup topped with fresh parmesan and basil. If you're looking for an easy soup to make, this is the perfect.
Instructions to make Creamy Sausage Tomato Tortellini:
- Begin by boiling the tortellini until al dente.
- Brown the sausage in a separate pan.
- The sausage browned really fast so moved it from pan to a bowl and used the same pan to brown garlic and spinach.
- Once the garlic is fragrant add the petite diced tomatoes, basil, onion salt, salt, and pepper into the pan.
- In a separate bowl mix together flour and half and half until creamy. (I used a handy dandy measuring cup.) I'm all about less dishes haha no judgements please ;)
- Cook and stir over medium heat until it begins too bubble.
- Add the mixture into the pan along with the parm cheese.
- Keep stirring until mixture begins to reduce. Then add the tortellini and the sausage. (Or one by one to make sure it is all stirred.) i added the sausage first stirred then added the tortellini.
- Serve and enjoy !!!! (Or take a small bite before serving just in case:) )
The EASIEST one-pot tomato tortellini soup made with fresh herbs and three-cheese tortellini! Loaded with fresh herbs, diced tomatoes, and three-cheese tortellini! So easy you can even make it in your slow cooker! Sometimes I think it's still soup season, and then the weather decides it was to be. This simple one pot tortellini soup is loaded with tomatoes, spinach, zucchini, and chicken sausage.
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