Creamy Tuscan Sausage Tortellini Soup (Crockpot)
Creamy Tuscan Sausage Tortellini Soup (Crockpot)

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy tuscan sausage tortellini soup (crockpot). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Tuscan Sausage Tortellini Soup (Crockpot) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Tuscan Sausage Tortellini Soup (Crockpot) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy tuscan sausage tortellini soup (crockpot) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
  1. Make ready 1 lb. bulk hot Italian sausage
  2. Take 1 lb. frozen cheese tortellini
  3. Take 3 cups fresh baby spinach
  4. Make ready 3 TBS. butter
  5. Prepare 1 small onion, diced
  6. Take 2 cloves garlic, finely chopped
  7. Take 1 cup heavy whipping cream
  8. Prepare 32 oz. chicken stock
  9. Prepare 28 oz. canned diced tomatoes
  10. Make ready 1/2 cup grated Parmesan cheese
  11. Take 1 TBS. Italian blend
  12. Get to taste Salt and Pepper
Instructions to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
  1. Brown sausage in a pan. Add to crockpot.
  2. Melt the butter in a sauté pan and sauté onions and garlic until softened. Then add in the chicken stock, diced tomatoes, heavy cream, Parmesan cheese, Italian blend, salt and pepper. Stir until heated and transfer to crockpot with the sausage.
  3. Allow everything to cook in the crockpot on low for about 3-4 hours, except for the spinach and tortellini.
  4. Add in the frozen tortellini and spinach last, as they cook very quickly. Serve once tortellini is fully cooked. Serve with a loaf of Italian bread.
  5. Buon appetito! 🇮🇹

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