Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tortellini with shrimp 🍤. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheese tortellini and jumbo shrimp are tossed in a creamy, spicy Mozzarella cheese sauce with sun-dried tomatoes and spinach! Add cooked tortellini and cooked shrimp back to the sauce, stir to coat, warm on medium-low heat. Taste, add more salt if needed.
Tortellini with Shrimp 🍤 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Tortellini with Shrimp 🍤 is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook tortellini with shrimp 🍤 using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tortellini with Shrimp 🍤:
- Take 1 large pack cheese tortellini (cooked, drained)
- Make ready Olive oil
- Prepare 1 onion, chopped
- Get 1 green pepper, chopped
- Make ready 5 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Prepare 1 tablespoon oregano
- Take 1 large package frozen shrimp
- Get 2 jars your favorite pasta sauce
- Prepare Salt for boiling tortellini
- Make ready Parmesan cheese
If you are looking for new pasta recipes to This pasta recipe for Tortellini with Shrimp and Mushrooms came together on a whim after I was trying to figure out what to make for dinner with what. Cook tortellini as package directs; keep warm. Toss with tortellini, sprinkle additional Parmesan if desired; garnish with fresh basil; sprinkle with freshly ground pepper. Cheesy Skillet Shrimp & Tortellini made with jumbo shrimp combined with cheese tortellini in a cheesy tomato basil Alfredo sauce.
Instructions to make Tortellini with Shrimp 🍤:
- In a large pot sauté in olive oil the chopped onion and green pepper, add the minced garlic when veggies are tender…….
- Next add your black pepper and oregano, sauté for several minutes……
- Next add in your frozen bag of shrimp, sauté until shrimp turn slightly pink…..I rinsed mine in cold water before adding to pot….
- Next add your 2 jars of pasta sauce…..Stir until heated thru…
- While sauce is cooking get your tortellini ready by boiling some water, don’t forget to add salt to the water 💧!!!
- Drain tortellini and then add to pot with shrimp, stir well……Remove from heat……
- Serve and enjoy 😉! Top each serving with Parmesan cheese !! 😋
As you all know I don't eat seafood, not even shrimp, but every once in a while I'll add it into our weekly meals to give my family some variety. This is a very simple shrimp and pasta dish that I love. I recommend using fresh basil because the flavor is better. I used dried tortellini (Fresh Market sun dried tomato and oregano), half parm/half asiago cheese. I added a bit of garlic and spinach to make it a on.
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