Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cheese tortellini vegetable soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This hearty soup is reminiscent of the Italian classic minestrone. Though minestrone traditionally uses macaroni, we've substituted fresh cheese tortellini for better flavor and to speed preparation. This soup is a combinations of a few of my favorites.
Cheese Tortellini Vegetable Soup is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cheese Tortellini Vegetable Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheese tortellini vegetable soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheese Tortellini Vegetable Soup:
- Make ready soup
- Get 1 family pack of cheese tortellini noodles
- Make ready 2 can Cream of chicken soup
- Make ready 2 can chicken broth
- Get 2 cup water
- Take 1 packages Chopped frozen spinach
- Get 3 stalks celery
- Make ready 3 Carrots
- Make ready 1 onion
- Make ready 1 Clove garlic
- Take 1 Salt and pepper to taste
- Prepare 1/4 cup Olive oil or vegetable oil
The recipe features a flavorful broth made from crushed fire roasted tomatoes and vegetable stock and each bowl is packed with tasty. This vegetarian tortellini soup is loaded with vegetables and protein and makes a large batch to feed a crowd! I made some really delicious homemade chicken stock recently and decided to use it as a base for a vegetable soup. We have all been getting over terrible colds in my house so I thought a soup packed full of veggies is just what we needed.
Steps to make Cheese Tortellini Vegetable Soup:
- In a large pot Dice vegetables and saute in olive oil until tender
- Add spinach and break up with vegetables
- Add chicken broth, soup and water
- Add tortellini
- Simmer on medium heat for 20 minutes
I decided it would be extra tasty with some cheese tortellini. Cheese tortellini, fire roasted tomatoes and beans are transformed into a satisfying meatless soup. The cheese tortellini and seasonings, like basil and oregano, are what make this a traditional Italian dish. Celery, onion, bell pepper, zucchini, corn and pea mix, cannellini beans, and diced tomatoes are the perfect complements to convenient refrigerated cheese tortellini. The perfect soup for a cold winter day.
So that is going to wrap it up with this special food cheese tortellini vegetable soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!