Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, asparagus tortellini alfredo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Asparagus Tortellini Alfredo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Asparagus Tortellini Alfredo is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook asparagus tortellini alfredo using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus Tortellini Alfredo:
- Get 1 pound spinach 3 cheese tortellini pasta or your favorite
- Prepare 4 quarts water
- Get 2 cup Alfredo sauce
- Prepare 1 pound asparagus
- Get 1 teaspoon kosher salt
- Get 1 tablespoon kosher salt
- Get 1 tablespoon extra Virgin olive oil
- Take As needed toasted breadcrumbs see my recipe
Steps to make Asparagus Tortellini Alfredo:
- Salt the water with a tablespoon of kosher salt and bring to boil. Cut about 1 inch to 1-1/4 inch off the bottom of the asparagus stalks.
- Add the asparagus to the boiling water for 4 minutes to blanch.
- Melt the butter in a 10 inch pan.
- Take the asparagus out of the water and slice into thirds.
- Add the pieces to the pan with the butter. Coat all the pieces. Add the tortellini to the boiling water you boiled the asparagus in.
- After you sauté the asparagus for 3 minutes add the Alfredo sauce.
- The tortellini is boiling as instructed on package.
- When they are done add the tortellini to the Alfredo sauce.
- Mix well.
- Add to the top of the Alfredo mixture.
- Serve I hope you enjoy!!
So that’s going to wrap it up with this special food asparagus tortellini alfredo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!