Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked tortellini with ricotta and mozzarella cheese 🧀. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
One Pan Sausage and tortellini, prosciutto, mozzarella cheese, Alfredo sauce. Creamy Instant Pot Chicken Tortellini with Simple Sauce Cheesy Baked TortelliniAn Italian in my kitchen. grated Parmesan cheese, garlic. Cheese tortellini become a quick school-night supper, baked with Swiss chard, mushrooms, and mozzarella in a low-impact, high-flavor tomato sauce.
Baked Tortellini with Ricotta and Mozzarella cheese 🧀 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Baked Tortellini with Ricotta and Mozzarella cheese 🧀 is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have baked tortellini with ricotta and mozzarella cheese 🧀 using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀:
- Take 1 bag (20 ounce) tortellini (your favorite flavor !)
- Make ready Salt for boiling water
- Make ready Olive oil cooking spray
- Get 1 jar pasta sauce (24 ounce) (your favorite flavor!)
- Make ready 1 container (15 ounce) whole milk ricotta cheese
- Get 1/8 teaspoon black pepper
- Prepare 1 tablespoon Italian seasoning
- Prepare 2 cups shredded mozzarella cheese
Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend. They are done once they float to the top. Toss tortellini in the sauce and serve in deep plates with fresh pepper. Spinach Cheese Tortellini with Zucchini, Mozzarella and Toasted Almonds.
Steps to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀:
- Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!
- Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray…….
- Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce…….
- Place several spoonfuls of your ricotta cheese all around tortellini……
- Now sprinkle your black pepper and Italian seasoning all over ricotta cheese…….
- Next, place your shredded mozzarella cheese all over ricotta cheese……….
- Cover baking pan and place in a preheated 350 degree oven for 40 minutes…….
- Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top……
- Let cool for several minutes, then serve and enjoy 😉!!!
Zucchini ribbons are an easy and nutritious way to add whimsy to your pasta dish! Combine them with classic spinach and three cheese tortellini, along with mozzarella and almonds, and you've got a fun, authentic Italian dish. Meanwhile, grill the bacon on a baking tray until golden and crisp at the edges. When almost ready, tip the walnuts onto the tray to toast a little. Mix the lemon zest and juice, Parmesan and oil in a large bowl.
So that’s going to wrap this up for this exceptional food baked tortellini with ricotta and mozzarella cheese 🧀 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
