Italian Sausage Tortellini
Italian Sausage Tortellini

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage tortellini. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Italian sausage, basil pesto sauce, spinach, and mushrooms combine with tortellini for one quick weeknight meal that delivers flavor and ease. This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. It's the perfect cold weather soup and freezer friendly!

Italian Sausage Tortellini is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Italian Sausage Tortellini is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook italian sausage tortellini using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage Tortellini:
  1. Prepare 1 tablespoon olive oil
  2. Prepare 2 cups diced onions
  3. Get 1 lb. mild Italian sausage
  4. Prepare 2-3 cloves minced garlic
  5. Prepare 3/4 cup chicken broth
  6. Take 1 (14.5 oz) can petite diced tomatoes
  7. Prepare 1/2 cup regular or heavy cream
  8. Prepare 9 oz tortellini (fresh or frozen)
  9. Make ready 1 teaspoon salt
  10. Take 1/2 teaspoon pepper
  11. Make ready 2 cups fresh baby spinach

A touch of cream and a handful of fresh basil make this easy weeknight meal a fan favorite! MORE+ LESS Full of Italian sausage, tortellini, tomatoes, kale, and a touch of cream for good measure. Think tomato bisque meets Olive Garden's zuppa toscano. It's a meal your friends and family will ask for.

Instructions to make Italian Sausage Tortellini:
  1. Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
  2. Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
  3. Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
  4. Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!

Like this recipe for Instant Pot Italian Sausage Tortellini in Creamy Tomato Sauce? Instead of dave making dinner as he always does i decided to try my hands in the kitchen once again and surprise. Sausage Tortellini Soup bursting with juicy Italian Sausage, pillowy, cheese tortellini and veggies swimming in a rich tomato broth infused with garlic, onions and Italian spices - all made in one pot! Tortellini & italian sausage recipe tips. Use fresh tortellini - I have found the refrigerated tortellini to be the freshest.

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