Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, meatball tortellini. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Meatball Tortellini is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Meatball Tortellini is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have meatball tortellini using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Tortellini:
- Make ready 1 (12 oz) package frozen meatballs
- Get 2 cups uncooked dried cheese tortellini
- Make ready 2 cans condensed cream of mushroom soup
- Prepare 2 1/4 cup water
- Get 1 tsp creole seasoning
- Take 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that is going to wrap this up for this exceptional food meatball tortellini recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
