Creamed Spinach Tortellini with Shrimp
Creamed Spinach Tortellini with Shrimp

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamed spinach tortellini with shrimp. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamed Spinach Tortellini with Shrimp is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Creamed Spinach Tortellini with Shrimp is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
  1. Get 1 lb Tortellini
  2. Get 3 tbs butter
  3. Make ready 2 tbs flour
  4. Take 1 1/2 cups half ½
  5. Take 1/2 tsp garlic powder
  6. Take 1/2 tsp pepper
  7. Get 1/4 nutmeg
  8. Prepare 1 cup parmesan cheese
  9. Make ready 4 oz cream cheese
  10. Take 16 oz spinach
  11. Take 1 pinch red pepper flakes
  12. Get 1 lb shrimp
Instructions to make Creamed Spinach Tortellini with Shrimp:
  1. Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
  2. In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
  3. Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.

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