Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smoked sausage tortellini skillet. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
All Reviews for Smoked Sausage and Tortellini Skillet. This Smoked Sausage & Tortellini Skillet packs a whole lot of flavor into just a few simple ingredients. Let's just keep things super simple today by using.
Smoked Sausage Tortellini Skillet is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Smoked Sausage Tortellini Skillet is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook smoked sausage tortellini skillet using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Sausage Tortellini Skillet:
- Make ready 2 tbsp olive oil
- Prepare 1 lb smoked sausage
- Prepare 3 clove minced garlic
- Make ready 3/4 cup chicken broth
- Get 1 cup tomato sauce
- Make ready 1/2 cup heavy cream
- Take 1/2 cup frozen peas (I used canned)
- Prepare 1/4 cup shredded parmesan cheese
- Prepare 1 packages frozen cheese tortellini (I used an 8.8 ounce package of dried)
- Take 1 salt and pepper to taste
It's a blog favorite too, clinching one of the top. Sausage Tortellini Skillet - Your favorite tortellini comes together in a quick and easy hearty one pan meal the whole family will love! As excited as I am to get to hang out with other bloggers, meet new friends and learn a ton, I do not enjoy the. Smoked Sausage Skillet with Peppers and FarroBudget Bytes.
Instructions to make Smoked Sausage Tortellini Skillet:
- Prepare a big pot of water to boil the tortellini in. Once water is boiling, add tortellini, cook until desired doneness, then drain.
- While you're waiting for the water to boil, Heat the olive oil in a separate large skillet over medium heat. Slice the smoked sausage thinly and add it to the skillet and cook until well-browned, 3 to 4 minutes per side. Add the garlic and cook and stir for 30 seconds.
- In this order: Add the chicken stock, tomato sauce, heavy cream, and salt and pepper and stir until simmering and bubbly. ** Adding chicken stock first will deglaze the pan, tomato sauce will bring temp down, then it will be safe to add the cream, so it won't break.** Reduce heat and simmer until slightly thickened, 7 to 10 minutes. Stir in the parmesan cheese until melted, then add the frozen peas and heat through.
- Now add cooked tortellini to sauce and stir until combined and heated through! Enjoy!
This simple smoked sausage skillet has potato, onion and peppers. You can top with an egg or serve with a fruit salad and cottage cheese. One meal I know we will always gobble up is this Smoked Turkey Sausage skillet. For Brinner nights, we fry up eggs and serve with toast, the other. This tortellini with sausage recipe is a quick, easy, flavorful, and comforting dinner that's made all in one pan!
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