Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken three cheese tortellini alfredo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Chicken Three Cheese Tortellini Alfredo. Another meal made on the truck. This delicious quick fix can be made at home and on the truck and will satisfy you and the whole family.
Chicken Three Cheese Tortellini Alfredo is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Three Cheese Tortellini Alfredo is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken three cheese tortellini alfredo using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Three Cheese Tortellini Alfredo:
- Prepare Chicken
- Prepare 8 oz Chicken Breast
- Make ready 1 tbsp Blues Hog Dry Rub Seasoning
- Prepare 1 tbsp Butter, Unsalted
- Take 1/4 cup Onion, diced
- Get 4 Branches Cilantro, destemmed and chopped
- Take Tortellini Alfredo
- Take 8 oz Three Cheese Tortellini
- Prepare 12 oz Alfredo Sauce
- Take 1 tsp GroundPepper
- Prepare 2 tsp Cayenne Pepper
Cook over medium heat until heated through. Drain tortellini; add to chicken mixture with tomato. Garnish with Parmesan cheese if desired. Melt butter in a saucepan over medium heat.
Instructions to make Chicken Three Cheese Tortellini Alfredo:
- Slice 8oz Chicken Breast in half longways, pat both sides with towel to remove excess juices. Season with dry rub seasoning. Heat skillet medium high with butter as heats up. Add chicken and don’t touch. Let it sear approx 6-8 minutes. Turn over and continue to sear. Baste with butter sauce. Continue to sear until chicken is tender or 120° in center. Meanwhile add diced 3/4 of diced onion and half the cilantro and sauté with chicken. Remove chicken and let rest in aluminum foil to maintain heat.
- In a sauce pan, add water and salt to a boil and add in tortellini. Stir immediately. Continue to lightly boil for about 2min. Drain.
- In skillet on low heat, add in Alfredo sauce, pepper, and Cayenne Pepper. Stir occasionally until hot and add tortellini and remaining onion and cilantro. Continue to stir until lightly boils.
- Remove chicken, and sautéed onion/cilantro from foil, slice chicken.
- Plate Tortellini Alfredo and top with slices of chicken and sauté mix.
- Serve and enjoy!
You can't go wrong with this baked tortellini Alfredo recipe - butter, cream, chicken, pasta, and cheese, cheese, cheese! This recipe is inspired by the delicious local Italian food that I grew up with in Brooklyn, NY! It's a very kid-friendly recipe and great for picky people! Whenever I serve this dish, people always ask for seconds or thirds. Mix it all together right in the pan and cover with aluminum foil.
So that is going to wrap it up for this special food chicken three cheese tortellini alfredo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!