Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spaghetti with spinach and garlic. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spaghetti with spinach and garlic is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spaghetti with spinach and garlic is something which I’ve loved my entire life. They are nice and they look fantastic.
Cook the spaghetti according to pack instructions. Meanwhile, boil the kettle and tip the spinach into a large colander. Garnish with freshly grated Parmesan to serve.
To get started with this particular recipe, we have to prepare a few components. You can have spaghetti with spinach and garlic using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with spinach and garlic:
- Prepare 1/2 cup extra virgin olive oil
- Take 1 shallot, finely chopped
- Prepare 2 cloves garlic, finely chopped
- Prepare 1/2 tsp red pepper flakes
- Prepare 12 oz. dried spaghetti
- Get 1/2 cup thawed frozen spinach
- Get 1/2 cup grated parmesan cheese
Add the garlic, hot pepper, oregano and pepper. Drain the pasta, put it in a serving platter and add in the garlic mix, the spinach, the parmesan and the salt and pepper. Add pasta to pan with spinach mixture and toss to coat. This simple and delicious spaghetti recipe with garlic butter mushrooms and spinach takes minutes to make and is perfect for busy weekdays.
Instructions to make Spaghetti with spinach and garlic:
- Cook the spaghetti according to the package instructions. While you're waiting for the noodles to cook, prep the sauce.
- Add the olive oil, shallot, garlic, pepper flakes, a good pinch of salt and several grinds of black pepper to a small pot and put it on low heat. Let infuse for 5 minutes then take the pot off the heat.
- Drain the noodles once they're cooked, reserving 1 cup of the pasta water. Toss the noodles with the sauce, spinach and cheese. Add extra salt as needed. If the pasta gets too clumpy, loosen it with a bit of pasta water. Drizzle with a bit more extra virgin olive oil before serving.
Yes, this pasta is really as good as it sounds. Drain and transfer to a large bowl. Immediately add spinach and garlic lemon garlic oil and toss together. Mound on large platter and garnish w. This garlic butter spaghetti is that, in a nutshell.
So that is going to wrap it up with this exceptional food spaghetti with spinach and garlic recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
