Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spagjang. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spagjang is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spagjang is something that I have loved my entire life.
First, you need to boil the pasta until al dente, put a bit of salt and oil in the water so the pasta not stick one another.
To get started with this recipe, we have to prepare a few ingredients. You can cook spagjang using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spagjang:
- Prepare 200 gr spaghetti
- Take 4-5 pcs sausages
- Prepare 2 tbs black bean paste
- Get 2 tbs mirin
- Make ready 1 tbs sesame oil
- Make ready 2 tbs oyster sauce
- Take 1 tbs sugar
- Take 1 tsp white pepper
- Take 1 onion (chopped)
- Make ready 100 gr mix veggies
- Prepare 1 tsp oil for stirfry
Steps to make Spagjang:
- Chopped 2cm length of you sausages. Then stick 5-6 pcs spaghetti on it
- Heat the oil up, add the onion mix veggies. Then add black bean paste, oyster sauce, sesame oil, mirin, sugar and pepper. You can add a bit of water so its texture not really thick.
- On different sauce pan, boiled the pasta. Put a bit of oil and salt. Cook aldente. Then set aside.
- Mix the pasta and the sauce together. Stir up. Then serve. You can serve with yellow radish pickle or kimchi as companion.
So that’s going to wrap it up for this special food spagjang recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
