Baked Spaghetti with Turkey Meat Balls
Baked Spaghetti with Turkey Meat Balls

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked spaghetti with turkey meat balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In another bowl, add ground turkey, turkey sausage, Parmesan, parsley, garlic and salt and pepper. Add milk soaked bread and mix all ingredients gently. Add tomatoes, tomato paste, basil, oregano and sugar.

Baked Spaghetti with Turkey Meat Balls is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Baked Spaghetti with Turkey Meat Balls is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook baked spaghetti with turkey meat balls using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Spaghetti with Turkey Meat Balls:
  1. Make ready I lbs ground turkey
  2. Make ready Egg
  3. Take 1 teaspoon each
  4. Get salt
  5. Make ready Pomegranate molasses
  6. Make ready Garlic powder
  7. Get Turmeric
  8. Get Vegeta season
  9. Take 1/2 teaspoon pepper
  10. Take 1/3 teaspoon chili
  11. Take 1/2 cup each dry cilantro and parsley
  12. Prepare 1/2 cup bread crumbs
  13. Make ready 1/2 cup yogurt
  14. Take Onion diced and chopped fine
  15. Prepare 1 tablespoon mild pepper paste
  16. Make ready Oil for frying
  17. Prepare Spaghetti any choice
  18. Get Sauce
  19. Prepare 1/2 cup each
  20. Make ready Onion
  21. Get Mushroom
  22. Take 2 gloves of garlic
  23. Make ready 1/2 cup hot pepper paste
  24. Make ready 2 tablespoon tomatoes paste
  25. Take Cup tomatoes sauce
  26. Prepare 2 tablespoon olive oil
  27. Prepare Cup spaghetti water
  28. Make ready 1 tablespoon vegeta season
  29. Prepare 1/2 teaspoon sugar
  30. Get 1/2 teaspoon salt

While meatballs are cooking, bring a large pot of salted water to a boil. Place your spaghetti in a large bowl, add spaghetti sauce, grated parmesan cheese and mozzarella cheese. The pasta dish can be made a day ahead of baking. It can also be made and frozen for up to a month.

Instructions to make Baked Spaghetti with Turkey Meat Balls:
  1. This is step 2 : ๐Ÿ˜‚ sorry ๐Ÿ˜‚cook spaghetti as the box directions but 2 minutes less I have angel hair so It was 3 minutes using boiling water And 1 tablespoon of salt and 1/4 cup vegetable oil drain wash in cold water add 1 tablespoon olive oil on top and reserve cup of spaghetti water
  2. Step 1 :โœ‹๐Ÿ˜‚ mix all ingredients of the turkey meat balls โ€above then using ice cream scoop make balls and cook over medium heat with oil
  3. Step 3: over medium heat add oil onions mushrooms garlic both paste and cook for few then add tomatoes sauce add the spices and cook for 10 minutes then after that add spaghetti water you could use broth instead
  4. Then you add the spaghetti to sauce cook for few minutes so the color of the spaghetti will change then put in the tray add the meat on top and cook in oven 375 for 15 minutes and broiler for 10 minutes so the top will get crunchy
  5. Enjoy I add some Parmesan cheese on top with sprinkles of parsley yummy
  6. By the way you could cook the turkey ground over medium heat without making meatballs and add to the sauce then add on top the spaghetti and cook in over another way ๐Ÿ

To cut time use pasta sauce from a jar and add fresh/dried herbs for more flavor. You can also use premade turkey meatballs. Baking time includes time to bake meatballs and also the completed dish. Divide the courgette spaghetti between serving bowls and top with the meatballs. Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl.

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