Fried Chic n cumber salad
Fried Chic n cumber salad

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried chic n cumber salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Chic n cumber salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Fried Chic n cumber salad is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have fried chic n cumber salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chic n cumber salad:
  1. Make ready chicken breasts or tenders
  2. Make ready buttermilk
  3. Get lemon peper season
  4. Prepare 1 Cucumber
  5. Take 1 Carrots and green onions
  6. Make ready 1 Sweet chili sauce.. Rice vinegar
  7. Prepare 1 Cooked spaghetti noodles
Instructions to make Fried Chic n cumber salad:
  1. Cut your boneless chicken breast into tenders soak the chicken in the buttermilk let's sit in the frigerator for 10 to 20 minutes.. Wild the grease gets hot
  2. On the side prepare your breading or crust.. Let the extra butter milk drop off the chicken then put it in your batter for breading… Cook in the grease as needed.. Or until golden brown
  3. While the pasta noodles are boiling use a cheese grater to grade your cucumber your carrots and dice your green onions in a big mixing bowl.. In the same bowl mix your 3 tablespoons of rice vinegar.. Then add 1 cup of sweet chili sauce.. When noodles are done strain and mix with your other items

So that is going to wrap it up with this special food fried chic n cumber salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!