Easy Spaghetti with Cream Sauce
Easy Spaghetti with Cream Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy spaghetti with cream sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Spaghetti with Cream Sauce is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Spaghetti with Cream Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy spaghetti with cream sauce using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Spaghetti with Cream Sauce:
  1. Get 100 grams Spaghetti
  2. Get 60 grams Bacon
  3. Take 200 ml ♦ Milk
  4. Make ready 1 roughly 2 to 3 tablespoons ◆Flour
  5. Get 1 dash Salt and pepper
  6. Prepare 1 Butter or margarine (to stir-fry)
  7. Prepare 1 Powdered parsley (for the color; optional)
Instructions to make Easy Spaghetti with Cream Sauce:
  1. In a pot, bring water to a boil. Add a pinch of salt, and cook the spaghetti. When it's done, drain in a colander.
  2. Slice the bacon, something like this. It's thick because I used a block of bacon. Combine and mix the ◆ ingredients to make the cream sauce.
  3. Heat butter in a heated pan. Don't worry about order - just throw in the pasta from step 1 and bacon from step 2. Add salt and pepper, and heat everything up.
  4. When everything's combined, serve on a dish, and top with parsley.
  5. All done.

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