Spaghetti with vegetables sauce
Spaghetti with vegetables sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spaghetti with vegetables sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spaghetti with vegetables sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Spaghetti with vegetables sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

Give your basic meat sauce an upgrade with a medley of shredded vegetables and extra herbs and spices for more flavor AND nutrition. This week I had a killer craving for some classic spaghetti and meat sauce. But, as you may know, I like to add vegetables whenever and wherever I can to recipes.

To get started with this particular recipe, we have to prepare a few components. You can have spaghetti with vegetables sauce using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with vegetables sauce:
  1. Take 1 small green bell pepper ( diced chopped )
  2. Get 1 Midium shallot ( diced chopped )
  3. Make ready 2 clove garlic ( finely chopped )
  4. Take 2 medium red tomatoes ( finely chopped )
  5. Prepare 1 small carrot ( grated )
  6. Prepare 4 Basil leaves ( finely chopped )
  7. Get 1 tsp tomato paste
  8. Get 1 cube Maggie stock chicken flavors
  9. Get 1 Black pepper
  10. Prepare 1 White pepper
  11. Prepare 200 grams Mushrooms slice
  12. Take 170 grams Sweet corn
  13. Make ready 250 grams Spaghetti (250g)

Heat oil in a large pan over medium heat. Place all vegetables, liquid from pan and tomato paste into the Vitamix container and secure lid. Turn machine on and slowly increase to the highest speed. This spaghetti is simple to make, but there is nothing simple about the taste.

Steps to make Spaghetti with vegetables sauce:
  1. cook spaghetti in boiling water add salt and oil ( drain well)
  2. In a small pot, heat vegetables oil, add garlic and stir fry until slightly golden colors..( in a low heat)
  3. Add onions stir few 3sec.
  4. Add carrots,sweet corn, mushrooms, bell peppers, cube stocks,and tomatoes.Stir constantly until the mixture soft
  5. Add tomato paste, black peppers, white peppers, and basil.mix well 1min.
  6. covered and turned off the gas.
  7. Put the spaghetti in the plate spread with vegetables sauce.
  8. tips: add mozzarella cheese on top…(desired)
  9. Serve hot ..

The homemade meat sauce is packed with three different meats, and a hearty blend of flavorful fresh vegetables. Looking for a classic Italian accompaniment? Then check out this slow cooked spaghetti sauce made with vegetables. This spaghetti with vegetables recipe for two is full of flavor (and a hint of spice), not calories. Finish the pasta while the eggs cook.

So that is going to wrap this up for this exceptional food spaghetti with vegetables sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!