Easy Napolitan Spaghetti
Easy Napolitan Spaghetti

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy napolitan spaghetti. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Napolitan Spaghetti is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Napolitan Spaghetti is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy napolitan spaghetti using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Napolitan Spaghetti:
  1. Get 170 grams Pasta
  2. Prepare 1 Salt
  3. Take 1 tbsp Olive oil
  4. Get 150 grams Ground meat
  5. Prepare 60 grams Bacon
  6. Take 1/2 Onion
  7. Take 1 Green pepper
  8. Take 1/2 packet Shimeji mushrooms
  9. Take Seasoning ingredients:
  10. Take 1 tsp Umami seasoning
  11. Get 6 tbsp Ketchup
  12. Prepare 2 tbsp Pasta cooking water
Instructions to make Easy Napolitan Spaghetti:
  1. Boil water in a pot. In the meanwhile, cut the ingredients.
  2. Add salt to the boiling water, and cook the pasta. Please adjust the cooking time according to the thickness of the pasta.
  3. While cooking the pasta, heat olive oil in a pan. Add ground meat, bacon, onion, green pepper, and shimeji mushrooms in that order, then stir-fry.
  4. When cooked through, sprinkle the umami seasoning, and mix. Toss with the freshly cooked pasta.
  5. Finally, add ketchup, pasta water, mix well, then it's done!

So that is going to wrap this up for this exceptional food easy napolitan spaghetti recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!