Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pesto chicken spaghetti. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken is coated with pesto and layered in a cheesy spaghetti squash bake in this creative twist on baked pasta that your family will love. Pesto chicken with spaghetti squash is a gluten-free pasta alternative that is packed with nutrition! It tastes really similar to the "real" pasta and even the kids love it.
Pesto Chicken Spaghetti is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pesto Chicken Spaghetti is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have pesto chicken spaghetti using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Chicken Spaghetti:
- Get 1 small jar pesto
- Get 1 can cream of chicken soup
- Take 2-3 chicken breasts
- Make ready 1/2 pkg spaghetti noodles
- Make ready 1/2 package spinach
- Prepare Pine nuts or sunflower seeds to your liking
- Prepare 1 large Chopped onion
- Make ready Chopped Garlic
- Get Garlic seasoning
- Get to taste Salt and pepper
- Take Red pepper flakes
- Take Turmeric (optional)
This cheesy, loaded Chicken Pesto Spaghetti Squash is a healthy low-carb and high protein dinner the whole family will love! Made fresh pesto and ground my chicken so this took a while but was soooo good. I added chopped onions to my meatballs to help keep them tender. I also made to sure to cook them all.
Steps to make Pesto Chicken Spaghetti:
- In a pot of water start your spaghetti.
- In another pan, cook chicken breast in olive oil or butter.
- Chop when cooked and add onion, garlic and all seasonings until all onions are caramelized.
- Add pesto soup and pine nuts.
- When noodles are tender, add to the pan and mix. Only add enough noodles to be sure you have a creamy mixture. Too many noodles will make the sauce too light.
- Enjoy!
We've served our courgette spaghetti with home made pesto and seasoned, pan fried chicken fillets. About the Ingredients in AIP Pesto Chicken and Spaghetti Squash. Spaghetti squash is abundant during the winter, but you can also find it throughout the year in certain health food grocery stores. Give pesto pasta a healthy makeover with this easy recipe that combines low-carb spaghetti squash with high-protein chicken breast. Top this powerhouse combo with homemade basil pesto that gets a.
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