Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with fried egg and vegetables. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stir Fry Spaghetti - With Sausages And Eggs. Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe). Fry the eggs gently in the oil, until the whites are just about set and the yolks still quite runny.
Spaghetti with fried egg and vegetables is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spaghetti with fried egg and vegetables is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have spaghetti with fried egg and vegetables using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with fried egg and vegetables:
- Get 250 gms spaghetti
- Get 5 eggs
- Prepare 2 tomatoes
- Take 2 carrots
- Prepare several leafs of sukumawiki or spinach
- Get Salt
- Get 1 onion
- Take Spices of your choice
Add the spaghetti to the spinach-sardine mixture in the skillet (over medium heat). Add the cooked egg and toss to combine, cutting up the egg in the process. Cook spaghetti according to package directions, until al dente. Drain through a colander, reserving about a cup of the pasta water.
Instructions to make Spaghetti with fried egg and vegetables:
- Boil the spaghetti till they are tender and soft
- Beat the eggs in an egg cup
- Add salt and garam masala
- Heat the pan on fire and add some oil
- Fry the egg till it i golden brown
- Remove the egg and fry onions on the same pan.
- Add tomatoes and let them simmer till they make a thick paste
- Add carrots,sukuma wiki and other vegetables of your choice and cook for a minute.
- Add the fried egg while cutting into pieces in the pan.
- Cook for half a minute and remove from the fire.
- Serve the fried egg and vegetables with spaghetti.
- Enjoy your meal.
Transfer bacon to a paper towel-lined plate, leaving the fat in the skillet. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. Heat oil in skillet over medium-high heat. Simple yet pleasing, eggs fried in butter and seasoned with garlic powder, pepper, onion and rosemary are mixed with hot pasta Eggs and Spaghetti.
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