Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tandoori chicken and vegetables spaghetti. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tandoori Chicken and Vegetables Spaghetti is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tandoori Chicken and Vegetables Spaghetti is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook tandoori chicken and vegetables spaghetti using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tandoori Chicken and Vegetables Spaghetti:
- Make ready 225 gm Spaghetti
- Make ready 1 litre Water
- Prepare For Chicken Preparation
- Prepare 500 gm Chicken (Boneless)
- Make ready 2 tbsp Ginger Garlic Paste
- Take 2 tbsp Lemon Juice
- Get 1 pinch Red Food Color (Optional)
- Prepare 3 tbsp Oil
- Take 4 tbsp Tandoori Masala
- Get Vegetables Included
- Take 1 carrot (cut in cubes)
- Get 1 capsicum (cut in cubes)
- Prepare 1 medium sized onion (cut in cubes)
- Get 3 tbsp Oil
- Get 2 tbsp Black Pepper
- Make ready To Taste Salt
- Take 1/4 cup Soy Sauce
- Take 1/4 cup Chilli Sauce
Instructions to make Tandoori Chicken and Vegetables Spaghetti:
- Boil water in a pan.Add salt in it and then put spaghetti in it. Keep the flame medium. Donot over cook it otherwise spaghetti will get stick to each other Rinse them with cold water.
- Take a bowl and put chicken, garlic paste, lemon juice, Shan Tandoori Masala, red food color and Oil in it and mix them well.Marinate this mixture and let it stand for about 3 to 4 hours.
- Take a Pan and put the above prepared mixture in it and cook it on medium flame for about 8-10 minutes. Place this aside.
- Now take another pan. Put oil in it,then add all the vegetables and stir fry them. Then add boiled Spaghetti in it.Mix them well.
- You can either place the prepared chicken mixture on top of spaghetti and serve like this.
- Or you can add prepared chicken mixture in spaghettis and mix them well. Cover the pan with lid and keep it on low flame for about 5-6 miutes.
- Tandoori Chicken and Vegetables Spagethi is ready to serve.Enjoy it with Tomato Ketchup or Chilli Garlic Sauce.
So that is going to wrap this up for this exceptional food tandoori chicken and vegetables spaghetti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!