Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy philly spaghetti squash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
The spaghetti squash had been sitting on my counter for well over a week, mocking me. Spaghetti squash is the perfect stand-in for carb-dense noodles. This low carb alternative might just be better than the real thing.
Easy philly spaghetti squash is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy philly spaghetti squash is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook easy philly spaghetti squash using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy philly spaghetti squash:
- Make ready 1 squash, cut in half cleaned out
- Get 1 cup crushed tomato
- Make ready 1/4-1/2 pound ground beef
- Make ready 1 chunk philly cream cheese (bigger chunk= creamier sauce)
- Prepare 1/4 onion diced small
- Get Parm cheese
- Make ready to taste Dried basil,
- Take to taste Salt and pepper
You can simply enjoy it with some salt and pepper as a side dish, or drizzle it with melted butter or your favorite tomato sauce. Spaghetti squash is considered a nutrient-dense food, which means it's low in calories but high in vitamins and minerals. Spaghetti squash is a versatile, delicious fall vegetable and mother nature's version of gluten-free pasta. It's really easy to cook and roast.once you.
Instructions to make Easy philly spaghetti squash:
- Place the cut, cleaned out squash on baking sheet and bake for 45min at 400°F
- Meanwhile in a pan brown beef, add your onions and seasoning. Once browned, add tomato sauce and philly, let cook on low until squash is done
- Once squash is cooked, "shred" into spaghetti strands.
- Top each side with the beef mixture, then top with parm cheese.
- Place back in oven under broil until golden.
- That easy! Enjoy
Spaghetti squash is like any other hard squashes you find in the autumn, like butternut squash, acorn squash or pumpkin. Cutting through it is scary/dangerous and requires concentration. Baking spaghetti squash in the oven is easy and develops the most flavor. Here's one more tip for roasting squash: Sneak a few sprigs of fresh herbs under each squash half before you bake them — rosemary, thyme, sage, and mint are all excellent. You can see us do this in the video above!
So that’s going to wrap this up with this exceptional food easy philly spaghetti squash recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!