Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, spaghetti meat sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spaghetti meat sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti meat sauce is something that I’ve loved my entire life.
Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Cook and stir until meat is brown and vegetables are tender. Easy weeknight friendly spaghetti and meat sauce that's made completely from scratch.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti meat sauce using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti meat sauce:
- Make ready 200 grams of ground beef
- Prepare 1 large onion finally chopped
- Make ready 3 clove of garlic finally chopped
- Prepare 1 tbsp of Italian seasoning salt
- Get 1 tsp of peppers
- Make ready 2 cup of crushed tomatoes
- Prepare 2/3 cup of ketchup
- Make ready 1 tbsp of olive oil
- Prepare 1 tbsp of oregano
In my opinion I think there are a few key steps in creating that. A rich, meaty spaghetti sauce that is easy to make and can be used in spaghetti, lasagna, on top of garlic bread, or over the top of ricotta-stuffed pasta shells. This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions.
Instructions to make Spaghetti meat sauce:
- In the heating pan add olive oil, garlic and onion fry till soft add beef fry till cooked
- Add crushed tomatoes and ketchup stirring till everything get mixed
- Add pepper and Italian seasoning salt and oregano stir well and cover let's simmer for 15 minutes.
An easy meat sauce recipe for spaghetti made quickly with ground beef and pasta sauce, flavored with onion and garlic. In: Andress, Elizabeth L. and Judy A. In: Kingry, Judi and Lauren Devine. Ball / Bernardin Complete Book of Home Preserving. The secret to making a great spaghetti and meat sauce is to build layers of flavor (beyond the meat and tomatoes) and to allow them to meld together in a balanced way.
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