Spaghetti with The Lot Vegetable Sauce
Spaghetti with The Lot Vegetable Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti with the lot vegetable sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti with The Lot Vegetable Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:
  1. Make ready 500 gr spaghetti
  2. Get 4 carrots
  3. Take 100 gr mushroom
  4. Prepare 100 gr corn kernels
  5. Get 100 gr green peas
  6. Take 250 gr mince beef
  7. Make ready 1 red capsicum
  8. Make ready 1 green capsicum
  9. Prepare 1 yellow capsicum
  10. Make ready 500 gr tomato paste
  11. Get 1 brown onion
  12. Take 350 gr shredded mozarella cheese
  13. Make ready 1/4 cup water for the sauce
  14. Get Water to boil spaghetti
  15. Prepare 2 tbsp cooking oil
  16. Take 1 tsp salt
Instructions to make Spaghetti with The Lot Vegetable Sauce:
  1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
  2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
  3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
  4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
  5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
  6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
  7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
  8. Enjoy healthy and delicious spaghetti with the loved ones.

So that is going to wrap this up with this special food spaghetti with the lot vegetable sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!