Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, $3 usd frugal tuna stovetop casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
$3 USD Frugal Tuna Stovetop Casserole is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. $3 USD Frugal Tuna Stovetop Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook $3 usd frugal tuna stovetop casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make $3 USD Frugal Tuna Stovetop Casserole:
- Take 1/2 box Noodles (i use linguine or spaghetti)
- Prepare 1 can Tuna
- Make ready 2 clove Garlic, minced
- Take 1 dash Parmasan Cheese
- Make ready 1 dash Seasoning Salt or regular salt
- Prepare 1 can Mushroom Soup (try not to get the lesser sodium, has less flavor) INSTEAD OF A CAN OF WATER USE MILK
Instructions to make $3 USD Frugal Tuna Stovetop Casserole:
- Put noodles in water and boil as directed.
- As noodles are boiling, add tuna, soup with the can of milk, garlic, salt, parmasan together in another pot and stir well on medium heat
- When noodles are done/al dente, drain.
- Taste the sauce and add pepper or parmasan to your taste.
- Add the sauce on top of your noodles and you are done! A quick, frugal tuna casserole from the stovetop.
- You're welcome to add your own vegetables i.e. peas.
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