Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy stovetop chicken spaghetti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Spaghetti is a new twist on an old favorite. Filled with creamy soups, cheeses, and milk this pasta dish is quick, easy to prepare and is always a favorite in my house! On the stovetop or in the slow cooker, you'll have a tasty supper on the table in no time!
Easy Stovetop Chicken Spaghetti is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Stovetop Chicken Spaghetti is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook easy stovetop chicken spaghetti using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Stovetop Chicken Spaghetti:
- Make ready angel hair spaghetti noodles or whatever type noodles you like
- Get bell pepper
- Make ready yellow onion
- Prepare big can cream of chicken soup
- Make ready small can cream of herb soup
- Get small can cream mushroom soup but didn't use it this time,I liked it better without it actually so up to you
- Prepare BIG can MILD Rotel
- Get cream cheese
- Prepare sharp cheddar velvetta cheese( I used LESS than 1/2 box
- Take big box Chicken Broth
- Prepare cheeses I used couple slices of deli pepper jack cheese also
- Prepare seasonings: garlic, Italian, adobo, cracked pepper,
- Make ready salted butter
- Make ready Rotisserie chicken (peel the skin off)
Chopped chicken is simmered with tomatoes and green chiles, cream of chicken soup, processed cheese and mushrooms. "A quick and easy recipe that has a wonderful southern snap and yet is smooth and hearty! A great way to use last night's leftover chicken!" While the spaghetti cooks, pat the chicken dry with paper towels; season with salt and pepper on both sides. In the same pan, heat a drizzle of olive oil on medium-high until hot. Buy us a cup of coffee.
Instructions to make Easy Stovetop Chicken Spaghetti:
- Peel the skin off rotisserie chicken and shred chicken, dice veggies, and cheeses.
- Get your noodle water ready. (Add all the chicken broth(but leave a tbsp or 2 in box for later) in your pot, add a little water also, tbsp butter, seasonings, and I also add a lil bell pepper and onion to it also. Boil aldente and drain.
- In another pot, add your soups, tbsp or 2 ck broth, onions and bell pepper, let it come to a boil, stir, add rotel, add your cheeses, anymore seasonings, etc and put on medium heat with top on. Stir frequently to mix and make sure cheese is melting. Once cheese has pretty much melted, add chicken. Stir. Cut heat down to low. Let it cook about 5 min. Add your cooked noodles and mix all together. Put on simmer.
- Tip: they have different flavor box velvetta cheese, velvetta with jalapeño, queso, etc if you choose queso one, add some Kraft shredded sharp cheddar with it. I use sharp cheddar velvetta, cream cheese, and pepper jack cheese. But I have also used all types of shredded cheese with cream cheese when I didn't want velvetta before.
Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us. Creamy chicken spaghetti made with rotisserie chicken, Rotel tomatoes, Velveeta Cheese, and cream of mushroom and cream of chicken soups. · Easy Chicken Spaghetti - who says comfort food can't be easy? A few shortcuts turn this much-loved recipe into an easy weeknight dinner for. My all time favorite stove top chicken breasts recipe is here!
So that is going to wrap this up for this exceptional food easy stovetop chicken spaghetti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
