Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, one pot creamy spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
One Pot Creamy Spaghetti is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. One Pot Creamy Spaghetti is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook one pot creamy spaghetti using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make One Pot Creamy Spaghetti:
- Prepare 1 packet NTUC spaghetti
- Take 1 litre chicken broth - i used Heinz's Halal chicken broth
- Take 2 litres water
- Prepare 1 box cooking cream - i used Emborg's
- Get slices Cheddar cheese
- Get Parsley - i used flakes
- Get Grated parmesan
- Prepare Cheesy sausage (optional)
Steps to make One Pot Creamy Spaghetti:
- In a large pot, pour in the chicken broth and water, and bring to a boil.
- Once boiling, put in the spaghetti and cook till almost al-dente.
- When spaghetti almost reaching al-dente, pour in the cooking cream and stir to mix.
- Put in the cheesy sausages and parsley. Let the pasta boil for a while till sausage cooked.
- Put 2 slices of cheddar cheese and stir. Turn off heat once cheese melted. Serve with grated cheese.
So that’s going to wrap this up with this exceptional food one pot creamy spaghetti recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
