Butter garlic and chilli Spaghetti
Butter garlic and chilli Spaghetti

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butter garlic and chilli spaghetti. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This garlic butter spaghetti is that, in a nutshell. It's like this. -> Butter (I splurged on the expensive stuff, which still isn't as good as my favorite Market Pantry butter at home, but it's butter and it's delicious) bubbling on the stove with a pile. spaghetti with garlic and oil. Cook the spaghetti in a large saucepan of salted boiling water according to the packet instructions.

Butter garlic and chilli Spaghetti is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Butter garlic and chilli Spaghetti is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook butter garlic and chilli spaghetti using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butter garlic and chilli Spaghetti:
  1. Make ready Flat spaghetti
  2. Prepare Garlic (finally chopped)
  3. Take Parmesan cheese
  4. Make ready Chilli flakes
  5. Prepare Oregano
  6. Make ready Butter
  7. Prepare Salt (as per taste)
  8. Prepare Olive oil

Heat the oil in a frying pan over a low heat. Drain the spaghetti lightly, then add to the frying pan with the water still clinging to it. In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly coated. I sauteed the oil, butter, garlic, and spices while the pasta cooked.

Instructions to make Butter garlic and chilli Spaghetti:
  1. Boil water in saucepan. Add salt and oil to water. Let it boil.
  2. Add spaghetti to boiling water and boil to al dente.
  3. Drain and add cold water to stop it further cooking.
  4. In a pan add butter + oil (oil will prevent butter from burning). Add garlic cook for sometime. Add salt and chilli flakes.
  5. Add spaghetti and toss. Cook for 2 min add oregano. Spaghetti is done serve hot and garnish with olive oil and parmesan cheese.

I used lemon pepper instead of black pepper and added a few crushed red pepper flakes. The magic of garlic and chili together in a skillet is enough to build a hundred pastas on. Add the olive oil and garlic to a large cold sauté pan. Turn the heat to medium-low and slowly heat up until the garlic is fragrant and lightly colored. Garlic Butter Spaghetti makes a great side dish to a lot of recipes, such as Chicken Marsala or Shrimp Scampi.

So that is going to wrap it up with this special food butter garlic and chilli spaghetti recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!