Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken stew with chestnuts and potatoes in slow cooker. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Make ready 500 gram chicken pieces (or skinless, boneless breast)
- Get 1 tsp salt
- Make ready 1/2 tsp crushed black pepper
- Make ready 3 grated garlic
- Prepare 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Prepare 1 potato, peeled and diced
- Prepare 2 tbsp chopped scallion
- Get Oil for coating the slow cooker
- Prepare 1/2 cup chicken broth
Instructions to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that’s going to wrap it up for this special food chicken stew with chestnuts and potatoes in slow cooker recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
